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FOG /SMOKE MACHINES
V-920 FOGGER
1. Carries U.L., C.U.L., and TUV/GS safety approval, as well as
conforms to E.E.C product safety standard of
“EN-60335”
2. High quality thermostat.
3. Piston pump.
4. Applications: Rentals, Home Parties, Smaller Stages & Dance
Floors, Light Effects
SPECIFICATIONS
1. Input power: 120V/60HZ
2. Heater: 700 Watts
3. Fuse type:120V/7Amps
4. Tank capacity: 0.5 liters
5. Warm up time: Approximately 5 minutes
6. Fog output: 3300 cubic feet per minute
7. Unpacked weight: 9.9lbs., 3.6Kgs
8. Unit dimensions: 12 ½ “(L) x 6” (W) x 8 ¾” (H) IN 310 (L)
x 145 (W) x 220 (H) MM |
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INSTRUCTIONS FOR THE V-920 FOG MACHINE
1. Insert remote control into rear of machine.
2. To avoid risk of electric shock, insert line cord plug into
grounded outlet only. (Indicator light on the remote controller
will come on)
3. Fill reservoir with water based Fog Fluid. Use FJ-1 or FJ-1Q
ONLY
4. Close cap tightly.
5. When indicator light on the remote controller goes off, the
machine is ready for use.
6. At times the indicator light will come on. This is NORMAL, the
machine is simply recycling. Depress the switch only when light is
OFF.
7. Allow fog machine to “COOL DOWN” before packing for
transportation.
IMPORTANT
ALWAYS MAKE SURE THAT THERE IS ENOUGH FOG FLUID IN THE TANK BEFORE
TURNING THE FOG MACHINE ON. ACTIVATING THE PUMP WITHOUT FLUID CAN
CAUSE DAMAGE TO THE PUMP AND HEAT CORE.
CAUTION
VAPOR FROM THIS FLUID MAY BE IRRITATING TO SOME PERSONS WITH
ALLERGIC SENSITIVITY. DO NOT EXPOSE AT CLOSE RANGE TO KNOWN
ASTHMATIC. USE IN A WELL-VENTILATED AREA. TO AVOID INJURY FROM HOT
STEAM- KEEP AWAY FROM NOZZLE AT LEAST TWO FEET.
CLEANING
TO INSURE PROPER CARE AND A TROUBLE FREE LIFE FOR YOUR FOG MAGHINE,
USE THE FOLLOWING FORMULA: USE UNCLOGIT OR 8-12 OZ. OF DISTILLED
WATER AND 1 TABLESPOON OF WHITE VINEGAR EVERY 2-4 WEEKS.(
DEPENDING ON FREQUENCY OF USE.) THIS SHOULD ALLOW FOR A THOROUGH
STEAM CLEANSING. FOLLOW THE SAME INSTRUCTIONS AS WITH THE FOG
FLUID,KEEP THE BUTTON DEPRESSED FOR 15-30 SECONDS. EMPTY CONTENTS,
REPEAT PROCEDURE USING PLAIN WATER TO FLUSH ANY TRACES OF VINEGAR.
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